Title: Golden Tiger Dumpling Soup
Categories: Chinese Soup
Yield: 1 Servings

4	c	Soup stock (or chicken
		Broth)
1	c	Chinese greens (Bak Choy or
		Other cabbage, sliced
1/2	c	Sliced water chestnuts
1/2	c	Sliced mushrooms
2		Stalks green onions, sliced
2	tb	Soy sauce
1	tb	Sesame seed oil
		Salt and pepper to taste
12		Potstickers

Bring soup stock to a boil. Add all other ingredients except potstickers. Boil for 2 minutes. Add potstickers and boil another 2 minutes.

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